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Nutrition Facts for Vaughan Foods Corporation - Greek Pasta Salad
Nutrition Facts
Serving Size
Whole Recipe (140g)
Calories260
% Daily Value *
Total Fat 15g19%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 5.6mg2%
Sodium 680.4mg28%
Total Carbohydrate 25g9%
Dietary Fiber 2g7%
Total Sugars 0.99g2%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 9mg10%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 40.6mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Enriched Penne (Durum Wheat Semolina, Ferrous Sulfate [iron], Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Grape Tomatoes, Kalamata Olives (Olives, Water, Salt, Red Wine Vinegar, Extra Virgin Olive Oil), Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Yellow Bell Pepper, Red Bell Pepper, Celery, Red Wine Vinegar, Extra Virgin Olive Oil, Water, Golden Balsamic Vinegar (White Wine Vinegar, White Grape Juice Concentrate, Contains Sulphur Dioxide), Salt, Sodium Benzoate And Potassium Sorbate Added To Protect Flavor, Sugar, Parsley, Garlic Powder, Spices, Seasoning (Black Pepper, Salt, Modified Corn Starch, Citric Acid, Lemon Peel, Sugar, Garlic, Onion, Natural Flavor And Riboflavin (For Color]), Xanthan Gum.
UPC: 718129010496
Created with MyFoodData.com