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Nutrition Facts for Beehive - Cheesecake
Nutrition Facts
Serving Size
Whole Recipe (94g)
Calories360
% Daily Value *
Total Fat 22g28%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 55.5mg18%
Sodium 260.4mg11%
Total Carbohydrate 36g12%
Dietary Fiber 1g4%
Total Sugars 22g44%
Includes ~g Added Sugars~%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D ~mcg~%
Iron 0.7mg4%
Calcium 60.2mg5%
Potassium ~mg~%
Phosphorus ~mg~%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "~" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese [cultured Cream And Milk, Salt, Xanthan, Carob Bean And Guar Gums], Sugar, Milk, Canola And/or Palm Oil, Margarine [palm Oil, Water, Soybean Oil, Salt, Natural Flavor (Milk), Soy Lecithin, Beta Carotene (Color), Vitamin A Palmitate], Whole Wheat Flour, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sour Cream [cultured Milk And Cream, Enzymes], Soybean Oil, Glucose, Brown Sugar, Eggs (Dried), Natural Flavor, Xanthan Gum, Locust Bean Gum, Guar Gum, Salt, Invert Sugar, Molasses And Caramel Color, Baking Soda, Cinnamon, Apocarotenal (Color).
UPC: 041172005707
Created with MyFoodData.com