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Nutrition Facts for Fanny Cook - Red Heart Shapes
Nutrition Facts
Serving Size
Whole Recipe (4g)
Calories15
% Daily Value *
Total Fat 0g0%
Saturated Fat --g--%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 3.5g1%
Dietary Fiber 0g0%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Rice Flour, Partially Hydrogenated Vegetable Oil (Cottonseed And/or Soybean), Corn Starch, Gum Arabic, Cellulose Gum, Confectioner's Glaze, Carrageenan, Soy Lecithin, Titanium Dioxide (Color), Fd&c Yellow#5, Fd&c Red #5, Fd&c Yellow #6, Artificial Flavor, Fd&c Blue #1
UPC: 604485121016
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