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Nutrition Facts for Seafood America LLC - New England Style Clam Chowder
Nutrition Facts
Serving Size
Whole Recipe (227g)
Calories141
% Daily Value *
Total Fat 6g8%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 1280.3mg53%
Total Carbohydrate 13g5%
Dietary Fiber 0.91g3%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 3.6mg4%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 99.9mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Milk (Whole Milk, Vitamin D3), Water, Potatoes, Clams (Sea Clams, Sea Clam Juice, Salt, Sodium Tripolyphosphate {to Retain Natural Juice}, Calcium Disodium Edta {to Preserve Color}), Celery, Carrots, Onions, Clam Base (Cooked Clams, Salt, Sugar, Clam Flavor (Contains Clam Broth, Salt, And Natural Flavor), Water, Potato Flour, Hydrolyzed Wheat Protein, Onion Powder, Maltodextrin, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Spices, Yeast Extract, Sunflower Oil, Soy Sauce (Fermented Soybeans, Wheat, Salt), Citric Acid), Modified Food Starch (Corn), Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite {may Contain Natural Smoke Flavoring}), Soybean Oil, White Pepper, Bay Leaf.
UPC: 045425591382
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