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Nutrition Facts for Handmade Pies By Upper Crust - Peach Pie
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories320
% Daily Value *
Total Fat 14g18%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 20.3mg7%
Sodium 109.6mg5%
Total Carbohydrate 45g16%
Dietary Fiber 2g7%
Total Sugars 18g36%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 4.7mg5%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 20.3mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Peaches (Citric & Ascorbic Acids), Sugar, Cornstarch, Tapioca, Cinnamon, Butter (Pasteurized Cream, Salt). Pastry: Unbleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Canola Oil, Water, Egg, Salt.
UPC: 615565601106
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