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Nutrition Facts for Sass - Kale Caesar Salad
Nutrition Facts
Serving Size
Whole Recipe (241g)
Calories400
% Daily Value *
Total Fat 33g42%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 115.7mg39%
Sodium 600.1mg25%
Total Carbohydrate 17g6%
Dietary Fiber 2.9g10%
Total Sugars 0.99g2%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C 101.9mg113%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 298.8mg23%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Kale, Caesar Dressing (Canola Oil, Filtered Water, White Wine Vinegar, Parmesan Cheese, (Cultured Part-Skim Milk, Salt, Enzymes), Olive Oil, Garlic, Lemon Juice, Pepper, Manzanilla Green Olives, Salt, Onion, Herbs, Spices, Anchovy Paste, (Anchovies, Salt, Olive Oil, Acetic Acid), Tamarind, Xanthan Gum, Rosemary Extract), Hard Boiled Egg, Romaine, Grape Tomato, Parmesan Cheese (Cultured Milk, Enzymes, Salt, Cellulose To Prevent Caking, Natamycin To Protect Flavor), Croutons (Organic Wheat Flour (Organic Wheat Flour, Organic Malted Barley Flour), Water, Salt, Organic Olive Oil, Organic Rosemary, Yeast).
UPC: 880066457273
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