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Nutrition Facts for International Dairy Queen Inc. - Ice Cream Bars
Nutrition Facts
Serving Size
Whole Recipe (148g)
Calories471
% Daily Value *
Total Fat 30g38%
Saturated Fat 18g90%
Trans Fat 0g
Cholesterol 14.8mg5%
Sodium 220.5mg9%
Total Carbohydrate 46g17%
Dietary Fiber 3g11%
Total Sugars 37g74%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 199.8mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Reduced Fat Ice Cream: Milk Fat And Nonfat Milk, Sugar, Whey, Corn Syrup, Carob Bean Gum, Guar Gum, Carrageenan, Mono & Diglycerides, Artificial Flavor, Caramel Color, Vitamin A Palmitate, Chocolate Flavored Cold Fudge: High Fructose Corn Syrup, Sweetened Condensed Skim Milk (Skim Milk, Sugar, Corn Syrup), Partially Hydrogenated Coconut Oil, Water, Fructose, Cocoa Processed With Alkali, Cocoa, Sodium Alginate (Algin, Dextrin, Sodium Phosphate), Salt, Mono & Diglycerides (Vegetable), Soy Lecithin (Emulsifier), Disodium Phosphate, Natural And Artificial Flavors. Peanuts: Peanuts, Peanut Oil, Salt. Coating: Coconut Oil, Sugar, Cocoa Processed With Alkali, Corn Starch, Soy Lecithin, Salt, Natural Flavor.
UPC: 073245000012
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