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Nutrition Facts for Topco Associates Inc. - Crab Rangoon Appetizer
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories160
% Daily Value *
Total Fat 8g10%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 14.8mg5%
Sodium 124.8mg5%
Total Carbohydrate 18g7%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizer [carob Bean And Xanthan And Guar Gums]), Water, Crab Meat, Carrots, Onion, Green Onion, Contains 2% Or Less Of Garlic Powder, Modified Corn Starch, Corn Starch, Salt, White Pepper, Vegetable Oil (Canola And/or Soybean).
UPC: 036800422490
Created with MyFoodData.com