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Nutrition Facts for Glencourt Inc. - Kale Mushroom & Feta Cheese Pizza
Nutrition Facts
Serving Size
Whole Recipe (134g)
Calories350
% Daily Value *
Total Fat 20g26%
Saturated Fat 12g60%
Trans Fat 0.5g
Cholesterol 69.7mg23%
Sodium 540mg23%
Total Carbohydrate 29g11%
Dietary Fiber 2.9g11%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 14g28%
Vitamin C 18mg20%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 250.6mg19%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Crust (Wheat Flour, Water, Stone Ground Wheat Flour, Soybean Oil, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Hulled Millet Seed, Ground Flax Seed, Steel Cut Oats, Salt, Sugar, Wheat Gluten, Yeast), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, And Natamycin [to Prevent Mold], Creme Fraiche (Grade A Cream, Cultures), Kale, Mushrooms (Mushrooms, Water, Salt, Citric Acid, Ascorbic Acid), Feta Cheese (Pasteurised Milk, Salt, Cheese Cultures, Enzymes), Garlic, Oregano.
UPC: 079893114712
Created with MyFoodData.com