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Nutrition Facts for Rocky Mountain Pies - Berry Lattice Pie
Nutrition Facts
Serving Size
Whole Recipe (136g)
Calories360
% Daily Value *
Total Fat 18g23%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 259.8mg11%
Total Carbohydrate 49g18%
Dietary Fiber 2g7%
Total Sugars 24g48%
Includes 19g Added Sugars38%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 39.4mg3%
Potassium 140.1mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Blackberries, Water, Enriched Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Food Starch-Modified, Contains Less Than 2% Of: Salt, Dextrose, Corn Syrup, Sorbic Acid, Apple Cider Vinegar, Carob Bean Gum, Cellulose Gum, Agar, Calcium Propionate.
UPC: 815360014631
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