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Nutrition Facts for Mayfield Dairy Farms Inc. - Low Fat Frozen Yogurt
Nutrition Facts
Serving Size
Whole Recipe (71g)
Calories120
% Daily Value *
Total Fat 2g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 65.3mg3%
Total Carbohydrate 22g8%
Dietary Fiber 0.99g4%
Total Sugars 17g34%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 149.8mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Milk, Sugar, Nonfat Milk, Sweetcream Buttermilk, Corn Syrup, Cream, Cocoa (Processed With Alkali), Contains Less Than 2% Of Natural Flavor, Mono And Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Lactic Acid, Acetic Acid, Salt, Culture, Vitamin A Palmitate.
UPC: 075243202047
Created with MyFoodData.com