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Nutrition Facts for Nong Shim Co. Ltd. - Udon Mushroom Noodle Soup
Nutrition Facts
Serving Size
Whole Recipe (230g)
Calories379
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 0.51g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1610mg67%
Total Carbohydrate 78g28%
Dietary Fiber 3g11%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 6.3mg35%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Wheat Flour, Modified Tapioca Starch, Salt, Contains Less Than 2% Of: Anchovy Extract, Bonito Extract, Caramel Color, Corn Syrup, Disodium Guanylate, Disodium Inosinate, Dried Mushroom (Enoki And Shiitake), Dried Seaweed, Hydrolyzed Corn Protein, Kelp Extract, Maltodextrin, Molasses, Mushroom Powder, Non Dairy Lactic Acid, Rice Bran Oil, Soy Sauce (Soy, Wheat, Salt), Sugar, Tempura Flakes (Wheat Flour, Palm Oil, Sodium Carbonate, Minced Onion, Cuttlefish Extract, Rice Bran Oil, Sugar, Salt, Hydrolyzed Soy Protein, Tocopherols Antioxidant, Disodium Guanylate, Disodium Inosinate, Yeast Extract), Tuna Extract, Vinegar, Yeast Extract.
UPC: 031146034482
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