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Nutrition Facts for Fromageries H Triballat - Soft Ripened Cheese
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories78
% Daily Value *
Total Fat 6.5g8%
Saturated Fat 5.1g25%
Trans Fat 0g
Cholesterol 9.8mg3%
Sodium 199.9mg8%
Total Carbohydrate 0.1g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 4.7g9%
Vitamin C 0.17mg0%
Vitamin D --mcg--%
Iron 0.02mg0%
Calcium 16mg1%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Pasteurized Cow's Milk, Salt, Rennet, Lactic Cultures, Maturing Cultures, Marc De Bourgogne
UPC: 084892021893
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