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Nutrition Facts for Member's Mark - Angus Roast Beef
Nutrition Facts
Serving Size
Whole Recipe (56g)
Calories70
% Daily Value *
Total Fat 2g3%
Saturated Fat 0.5g2%
Trans Fat 0g
Cholesterol 30.2mg10%
Sodium 280mg12%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Beef, Water, Contains 2% Or Less: Vinegar, Salt, Sodium Phosphates, Coated With: Dextrose, Onion Powder, Caramel Color, Spices, Spice Extractives.
UPC: 078742142500
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