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Nutrition Facts for Triple 'b' Corporation - Chef Salad With Turkey And Ham
Nutrition Facts
Serving Size
Whole Recipe (291g)
Calories329
% Daily Value *
Total Fat 27g35%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 133.9mg45%
Sodium 739.1mg31%
Total Carbohydrate 9g3%
Dietary Fiber 4.1g15%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 17g34%
Vitamin C 21mg23%
Vitamin D --mcg--%
Iron 5.4mg30%
Calcium 151.3mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Romaine Lettuce, Ranch Dressing (Soybean Or Canola Oil, Buttermilk [cultured Reduced Fat Milk, Salt], Water, Eggs, Distilled Vinegar, Salt, Natural Flavor [whey Protein Concentrate, Cultured Buttermilk, Natural Flavor, Carageenan], Dehydrated Onion, Dehydrated Garlic, Monosodium Glutamate, Spices, Xanthan Gum, Potassium Sorbate And Sodium Benzoate [preservatives]), Turkey (Turkey Breast, Water, Contains Less Than 2% Of Salt, Sodium Phosphate, Natural Smoke Flavor), Cooked Ham - Water Added (Ham Cured With Water, Salt, Dextrose, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Tomatoes, Eggs, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color, Potato Starch, Corn Starch, Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Olives (Olives, Water, Salt, Ferrous Gluconate As A Color Stabilizer), Red Peppers.
UPC: 045009854100
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