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Nutrition Facts for Vici - Limitation Crab Sticks
Nutrition Facts
Serving Size
Whole Recipe (34g)
Calories110
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 13.9mg5%
Sodium 9.9mg0%
Total Carbohydrate 16g6%
Dietary Fiber 0g0%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Fish Protein 31% (Fish Meat, Stabilizers: Sorbitol, Polyphosphates, Sugar), Wheat Starch, Egg White, Potato Starch, Rapeseed Oil, Sugar, Soy Protein, Artificial And Natural Flavouring (Contains Crustaceans), Salt, Whole Egg Mass, Color Added: Titanium Dioxide, Carmines, Paprika Extract; Stabilizer: Carrageenan.
UPC: 4770190036108
Created with MyFoodData.com