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Nutrition Facts for Kitchens Of Sara Lee - Key Lime Creme Pie
Nutrition Facts
Serving Size
Whole Recipe (131g)
Calories410
% Daily Value *
Total Fat 17g22%
Saturated Fat 12g60%
Trans Fat 0g
Cholesterol 5.2mg2%
Sodium 330.1mg14%
Total Carbohydrate 59g21%
Dietary Fiber 0g0%
Total Sugars 47g94%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 99.6mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Skim Milk, Sugar, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Vegetable Oil (Palm, Soybean), Water, Hydrogenated Palm Kernel Oil, Key Lime Juice (Water, Lime Concentrate, Lime Oil). Contains 2% Or Less: Butter (Cream, Salt), Modified Corn Starch, Milk Protein Isolate, Corn Syrup, Whey, Gums (Xanthan, Carbohydrate), Natural And Artificial Flavors, Salt, Gelatin, Baking Soda, Citric Acid, Soy Lecithin, Colored With (Beta-Carotene, Annatto Extract, Turmeric, Blue 1, Red 3), Disodium Phosphate, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Sodium Citrate, Sodium Phosphate, Carrageenan, Tetrasodium Pyrophosphate.
UPC: 032100082914
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