Click to Print Nutrient Label (Totals) Individual Foods
Select nutrients to appear in the list, then click "Update".
Update
Nutrition Facts for Mckee Foods Corporation - Fudge-Dipped Banana Cake Rolls
Nutrition Facts
Serving Size
Whole Recipe (60g)
Calories260
% Daily Value *
Total Fat 11g14%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 10.2mg3%
Sodium 130.2mg5%
Total Carbohydrate 38g14%
Dietary Fiber 0g0%
Total Sugars 26g52%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 0mg0%
Potassium 40.2mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Corn Syrup, Water, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Palm And Soybean Oils With Tbhq And Citric Acid To Protect Flavor, Dextrose, Palm And Palm Kernel Oil. Contains 2% Or Less Of Each Of The Following: Soy Flour, Cocoa, Soybean Oil, Eggs, Corn Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Natural And Artificial Flavors, Whey (Milk), Soy Lecithin, Sorbitan Monostearate, Mono- And Diglycerides, Sorbic Acid (To Preserve Freshness), Polysorbate 60, Artificial Colors (Includes Yellow 5), Egg Whites, Whey Protein Concentrate.
UPC: 024300044861
Created with MyFoodData.com