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Nutrition Facts for Hannaford Bros. Co. - Vegetable Lasagna
Nutrition Facts
Serving Size
Whole Recipe (140g)
Calories245
% Daily Value *
Total Fat 10g13%
Saturated Fat 5.8g29%
Trans Fat 0g
Cholesterol 29.4mg10%
Sodium 750.4mg31%
Total Carbohydrate 24g9%
Dietary Fiber 4.1g14%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C 17.4mg19%
Vitamin D --mcg--%
Iron 1.3mg7%
Calcium 159.6mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cheese Sauce (Water, Heavy Cream [milk, Cream], Parmesan Cheese [made From Pasteurized Cows Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [anti Caking Agent], Calcium Propionate], Modified Food Starch, Vegetable Chicken Flavor [maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion And Garlic Powder, Yeast Extract, Parsley, Spices, Natural Flavors, Oleoresin Turmeric, Silicon Dioxide], Salt, Potassium Sorbate, Garlic, Nisin, Phosphoric Acid, White Pepper), Pasta (Enriched Durum Flour [niacin, Ferrous Sulfate, Thiamine, Mononitrate, Riboflavin Folic Acid], Water, Whole Eggs. Yellow Corn Flour, Vegetable Oil (Soybean Oil), Artificial Color), Carrots, Broccoli, Spinach, Onion, Parmesan Cheese (Made From Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [anti Caking Agent], Calcium Propionate).
UPC: 041268206568
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