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Nutrition Facts for Rockland Bakery - Water Bagel
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories280
% Daily Value *
Total Fat 0.99g1%
Saturated Fat 0g0%
Trans Fat --g
Cholesterol 0mg0%
Sodium 490.4mg20%
Total Carbohydrate 61g22%
Dietary Fiber 3.1g11%
Total Sugars 7g14%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 3.6mg20%
Calcium 99.4mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Raisins, Sugar, Malt Syrup, Wheat Gluten, Salt, Cinnamon, Corn Meal, Yeast, Calcium Propionate, Dough Improver (Wheat Flour, Datem, Salt, Calcium Sulfate, Soybean Oil, Contains 2% Or Less Of: (Ascorbic Acid, L-Cysteine Hydrochloride, Enzymes, Azodicarbonamide)).
UPC: 734791291650
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