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Nutrition Facts for Fishcake - Red Kamaboko Steamed Fishcake
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories70
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 25.1mg8%
Sodium 530.1mg22%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Alaskan Pollock (Fish), Water, Modified Food Starch, Sugar, Glycerine, Sorbitol, Salt, Dried Egg Whites (Egg Whites, Sodium Lauryl Sulfate), Sweet Rice Wine, Calcium Lactate, Maltodextrin, Sodium Pyrophosphate, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Guar Gum, Locust Bean Gum, Carrageenan, Potassium Chloride, Dextrose, Color Added, Fd&c Red #3.
UPC: 074954000300
Created with MyFoodData.com