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Nutrition Facts for Windsor Quality Food Products Ltd. - Teriyaki Chicken
Nutrition Facts
Serving Size
Whole Recipe (312g)
Calories421
% Daily Value *
Total Fat 7g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 31.2mg10%
Sodium 898.6mg37%
Total Carbohydrate 67g24%
Dietary Fiber 3.1g11%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 19g38%
Vitamin C 42.1mg47%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 59.3mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Fried Rice: Water, Rice, Mirin (Water, Mirin [rice, Alcohol, Salt, Enzyme, Koji], Sugar, Lactic Acid), Soy Sauce (Water, Soybeans, Salt, Alcohol, Wheat), Canola Oil, Onions, Ginger, Sesame Seed Oil, Sugar, Kelp Extract (Kelp Extract, Dextrin, Water, Salt, Alcohol, Xanthan Gum), Garlic. Vegetables: Broccoli, Carrots, Soybeans, Red Bell Pepper. Teriyaki Sauce: Water, Mirin (Water, Mirin [rice, Alcohol, Salt, Enzymes, Koji], Sugar, Lactic Acid), Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Brown Sugar, Modified Corn Starch, Gochujang Paste (Water, Sugar, Red Chili Pepper Powder, Fermented Soybean Paste [water, Soybeans, Rice, Salt, Alcohol], Pear Puree Concentrate, Salt, Salted Sake [{water, Rice, Koji}, Salt], Contains Less Than 2% Of Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Sesame Oil, Paprika Powder, Corn Starch), Seasoning (Flavor, Citric Acid, Potassium Chloride, Yeast, Yeast Extract, Canola Oil), Ginger Puree, Spice. Cooked White Meat Chicken Strips: Boneless Skinless Chicken Breast With Rib Meat, Water, Chicken Broth, Modified Potato Starch, Salt And Sodium Phosphates.
UPC: 070077811281
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