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Nutrition Facts for Raley's - Brie & Prosciutto Sandwich
Nutrition Facts
Serving Size
Whole Recipe (191g)
Calories529
% Daily Value *
Total Fat 24g31%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 55.4mg18%
Sodium 1210.9mg50%
Total Carbohydrate 59g21%
Dietary Fiber 1.9g7%
Total Sugars 10g20%
Includes --g Added Sugars--%
Protein 21g42%
Vitamin C 3.6mg4%
Vitamin D --mcg--%
Iron 5.4mg30%
Calcium 150.9mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ficelle Roll (Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Extra Virgin Olive Oil, Salt, Sour Starter [wheat Flour, Cultured Wheat Flour, Yeast, Lactic Acid {from Bacterial Culture}], Malted Barley Flour, Yeast, Enzymes [amylase]), Brie Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Prosciutto (Cured With Salt, Sugar, Spies, Sodium Nitrate, Sodium Nitrite, Flavoring), Fig Spread (Figs, Pure Cane Sugar, Citric Acid [acidity Regulator], Gelling Agent: Pectin, Lactic Acid [acidity Regulator], Ascorbic Acid [antioxidant]), Arugula.
UPC: 046567682839
Created with MyFoodData.com