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Nutrition Facts for Super Store Industries - Lowfat Yogurt
Nutrition Facts
Serving Size
Whole Recipe (225g)
Calories221
% Daily Value *
Total Fat 2g3%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 9mg3%
Sodium 105.8mg4%
Total Carbohydrate 42g15%
Dietary Fiber 0g0%
Total Sugars 34g68%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 249.8mg19%
Potassium 339.8mg7%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cultured Pasteurized Grade A Nonfat Milk And Whole Milk, Cherry Base [sugar, Water, Cherries, Modified Corn Starch, Natural Flavors, Pectin, Fruit And Vegetable Juice (For Color), Citric Acid], Sugar, Modified Corn Starch, Kosher Gelatin.
UPC: 717544203858
Created with MyFoodData.com