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Nutrition Facts for Sculatti I.f.s. - Dill Dip
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories110
% Daily Value *
Total Fat 11g14%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 15.1mg5%
Sodium 190.1mg8%
Total Carbohydrate 2g1%
Dietary Fiber 0.25g1%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 40mg3%
Potassium 70mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sour Cream (Culture, Milk), Mayonnaise (Soybean Oil, Egg Yolks, Water, Distilled Vinegar, Sugar, Salt), Onion Powder, Garlic, Salt, Dill, Celery Seeds, Cane Sugar, Distilled Vinegar Powder (Maltodextrin, White Distilled Vinegar), Spinach Powder, Seasoned Salt (Salt, Sugar, Spices [including Paprika And Turmeric], Onion, Cornstarch, Garlic, Tricalcium Phosphate [prevents Caking] Paprika Oleoresin [for Color]).
UPC: 751570913220
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