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Nutrition Facts for Spartan - Bread Sticks
Nutrition Facts
Serving Size
Whole Recipe (49g)
% Daily Value *
Total Fat 4g5%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 340.1mg14%
Total Carbohydrate 22g8%
Dietary Fiber 0.98g3%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Bread Made With: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin (Vitamin B3), Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Dextrose, Vital Wheat Gluten, Salt, Interesterified Soybean Oil, Dough Conditioner (Wheat Flour, Dextrose, Datem, Mono & Diglycerides, Exthoxylated Monodiglycerides, Soy Flour, Calcium Salts, Monocalcium Phosphate, Ammonium Sulfate, Soy Lecithin, Ascorbic Acid, L-Cysteine, Fungal Amylase, Ethoxylated Monodiglycerides, Enzymes, Azodicarbonamide), Yeast, Mono & Diglycerides. Spread Made With: Interesterified Soybean Oil, Water, Butter (Cream, Salt), Grated Parmesan Cheese [pasteurized Milk, Salt, Cheese Culture, Enzymes, Sorbic Acid (Preservative), Powdered Cellulose (To Prevent Caking)], Garlic Powder, Salt, Garlic Pepper (Garlic, Black Pepper, Salt, Brown Sugar, Onion, Sweet Bell Pepper, Parsley, Garlic Oil), Onion Powder, Mono & Diglyceride, Flavor, Annatto.
UPC: 01121308763
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