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Nutrition Facts for Svenhards Swedish Bakery Inc. - Viking Butter Horn
Nutrition Facts
Serving Size
Whole Recipe (114g)
Calories488
% Daily Value *
Total Fat 24g31%
Saturated Fat 12g60%
Trans Fat 0.5g
Cholesterol 21.7mg7%
Sodium 466.3mg19%
Total Carbohydrate 60g22%
Dietary Fiber 1g4%
Total Sugars 34g68%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.5mg14%
Calcium 140.2mg11%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Vegetable Shortening (Palm & Soybean Oils, Mono- & Diglycerides, Soy Lecithin), Eggs, Palm Oil, Margarine (Partially Hydrogenated Soybean & Cottonseed Oils, Water, Salt, Mono- & Diglycerides, Soy Lecithin, Artificial Flavor, Beta Carotene Color, Vitamin A Palmitate), Dextrose, Contains Less Than 2 % Of Each Of The Following: Corn Syrup, Yeast, Mono- & Diglycerides, Nonfat Milk, Salt, Honey, Cornstarch, Calcium Sulfate, Defatted Soy Flour, Corn Syrup Solids, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Natural & Artificial Flavors, Artificial Colors (Yellow 5, Yellow 6), Agar, Enzymes, Canola Oil, Locust Bean Gum, Acetylated Monoglycerides, Carboxymethyl Cellulose.
UPC: 071166013913
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