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Nutrition Facts for Amy's Kitchen Inc. - Quarter Pound Veggie Burger
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories210
% Daily Value *
Total Fat 3.5g4%
Saturated Fat 0.5g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 600mg25%
Total Carbohydrate 24g9%
Dietary Fiber 6g21%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 20g40%
Vitamin C 4.7mg5%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 80.2mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Textured Soy Protein (Hexane Free), Organic Onions, Organic Mushrooms, Filtered Water, Organic Soy Fiber, Wheat Gluten, Organic Bulgur Wheat, Organic Celery, Organic Tomato Puree, Organic Carrots, Organic Evaporated Cane Syrup, Organic Bell Peppers, Organic Oats, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Sea Salt, Organic Walnuts, Organic Sweet Rice Flour, Spices, Organic Potatoes, Organic Garlic, Organic Apple Cider Vinegar, Organic Blackstrap Molasses, Grain Vinegar, Ground Mustard Seeds, Natural Hickory Smoke Flavor, Black Pepper.
UPC: 042272002825
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