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Nutrition Facts for Nestle Usa-Frozen Food Division - White Cheddar & Bacon Mac
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories250
% Daily Value *
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 25.5mg9%
Sodium 579.7mg24%
Total Carbohydrate 24g9%
Dietary Fiber 0g0%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 12g24%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 200.6mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cheese Sauce: Skim Milk, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Soybean Oil, Modified Cornstarch, Onions, Bleached Wheat Flour, Salt, Potassium Chloride, Yeast Extract, Spices, Xanthan Gum, Lactic Acid, Calcium Lactate Cooked Pasta: Water, Semolina, Wheat Gluten Bacon: (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite), Smoke Flavoring.
UPC: 013800460332
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