Nutrition Facts for Nestle Usa-Frozen Food Division - Lean Cuisine Salmon With Basil
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(272g) |
|
| Calories | 250 |
| % Daily Value * |
| Total Fat 2.5g | 3% |
| Saturated Fat 0.49g | 2% |
| Trans Fat 0g |
| Cholesterol 19mg | 6% |
| Sodium 500.5mg | 21% |
| Total Carbohydrate 38g | 14% |
| Dietary Fiber 4.1g | 15% |
| Total Sugars 6g | 12% |
| |
Includes --g Added Sugars | --% |
| Protein 19g | 38% |
| Vitamin C 3.5mg | 4% |
| Vitamin D --mcg | --% |
| Iron 1.8mg | 10% |
| Calcium 100.6mg | 8% |
| Potassium 448.8mg | 10% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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