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Nutrition Facts for Kitchens Of Sara Lee - French Style Classic Cheesecake
Nutrition Facts
Serving Size
Whole Recipe (133g)
Calories410
% Daily Value *
Total Fat 26g33%
Saturated Fat 15g75%
Trans Fat 0.51g
Cholesterol 20mg7%
Sodium 300.6mg13%
Total Carbohydrate 38g14%
Dietary Fiber 0g0%
Total Sugars 26g52%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 79.8mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Sugar, Vegetable Oil (Palm, Soybean), Milk, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Skim Milk, Cream, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Neufchatel Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Contains 2% Or Less: Modified Corn Starch, Rolled Oats, Gelatin, Maltodextrin, Milk Protein Concentrate, Salt, Cheese Cultures, Lactose, Malted Barley Flour, Molasses, Gums (Carob Bean, Xanthan, Carrageenan, Cellulose, Guar), Baking Soda, Citric Acid, Mono- And Diglycerides, Lactic Acid, Cinnamon, Modified Tapioca Starch, Natural And Artificial Flavors, Lactylic Esters Of Fatty Acids, Colored With (Apocarotenal, Annatto Extract, Caramel Color, Turmeric), Culture, Dextrose, Polysorbate 80, Preservatives (Potassium Sorbate, Bha).
UPC: 032100037211
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