Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (57g) | |||
Calories | 240 | ||
% Daily Value * | |||
Total Fat 6g | 8% | ||
Saturated Fat 1.5g | 7% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 156.8mg | 7% | ||
Total Carbohydrate 37g | 13% | ||
Dietary Fiber 4g | 14% | ||
Total Sugars 15g | 30% | ||
Includes --g Added Sugars | --% | ||
Protein 7g | 14% | ||
Vitamin C 9mg | 10% | ||
Vitamin D --mcg | --% | ||
Iron 2.2mg | 12% | ||
Calcium 39.9mg | 3% | ||
Potassium --mg | --% | ||
Phosphorus --mg | --% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |