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Nutrition Facts for Sara Lee Foods - Garden Blend Breakfast Bowl
Nutrition Facts
Serving Size
Whole Recipe (198g)
Calories230
% Daily Value *
Total Fat 10g13%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 29.7mg10%
Sodium 479.2mg20%
Total Carbohydrate 20g7%
Dietary Fiber 3g11%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 16g32%
Vitamin C 36mg40%
Vitamin D --mcg--%
Iron 0.71mg4%
Calcium 350.5mg27%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Precooked Scrambled Egg Whites (Egg Whites, Nonfat Milk, Modified Corn Starch, Whey Protein Isolate, Soybean Oil, Carrageenan, Salt, Natural Egg Flavor, Guar Gum, Xanthan Gum), Diced Potatoes (Potatoes, Vegetable Oil [soybean And/or Cottonseed Oils], Maltodextrin, Salt, Dextrose, Tetrasodium Pyrophosphate And Sodium Acid Pyrophosphate [to Maintain Natural Color]), Vegetable Blend (Onions, Green And Red Peppers), Shredded Cheddar Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto Color, Vitamin A), Water.
UPC: 077900471520
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