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Nutrition Facts for Campbells Shortbread - Campbells Pure Shortbread Teddies
Nutrition Facts
Serving Size
Whole Recipe (15g)
Calories80
% Daily Value *
Total Fat 4g5%
Saturated Fat 2.5g13%
Trans Fat 0.1g
Cholesterol 9mg3%
Sodium 55.1mg2%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Wheat Flour (With Calcium Iron, Niacin, Thiamin), Butter 30% (Milk), Sugar, Cornflour, Full Cream Milk Powder, Salt, Raising Agent (Sodium Bicarbonate).
UPC: 5010909004929
Created with MyFoodData.com