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Nutrition Facts for The Kroger Co. - 2% Milkfat Lowfat Greek Yogurt
Nutrition Facts
Serving Size
Whole Recipe (150g)
Calories161
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 16.5mg6%
Sodium 75mg3%
Total Carbohydrate 22g8%
Dietary Fiber 1g4%
Total Sugars 14g28%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 349.5mg27%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Strained Yogurt, Grade A Pasteurized Skim Milk And Cream, Live Active Yogurt Cultures (S. Thermophilus, L. Bulgaricus). Blueberry Fruit Preparation, Sugar, Blueberries Water, Corn Starch, Lemon Juice Concentrate, Natural Flavor, Xanthan Gum.
UPC: 011110821171
Created with MyFoodData.com