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Nutrition Facts for Raley's - Whole Grain Wheat Bread
Nutrition Facts
Serving Size
Whole Recipe (43g)
Calories100
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 140.2mg6%
Total Carbohydrate 21g8%
Dietary Fiber 3g11%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 100.2mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Whole Wheat Flour, Water, Wheat Flour, Whole Grain Crushed Wheat, Whole Grain Bulgur Wheat, Yeast, Honey, Sugar, Brown Sugar, Contains 2% Or Less Of Each Of The Following: Sunflower Oil, Wheat Gluten, Sea Salt, Calcium Sulfate (Source Of Calcium), Molasses, Vinegar, Cultured Whey (Milk).
UPC: 04656702499
Created with MyFoodData.com