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Nutrition Facts for Pace Foods Inc. - Jalapeno & Pepper Jack Dip
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories50
% Daily Value *
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 309.9mg13%
Total Carbohydrate 4g1%
Dietary Fiber 0.99g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Skim Milk, Pepper Jack Cheese (Cultured Milk, Jalapeno Peppers, Salt, Enzymes), Jalapeno Peppers, Soybean Oil, Maltodextrin, Modified Food Starch, Contains Less Than 2% Of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [milk, Cultures, Salt, Enzymes], Cream, Natural Flavor, Salt, Mono And Diglycerides, Sodium Phosphate, Enzymes), Disodium Phosphate-Dihydrate, Distilled Vinegar, Datem, Color Added, Trisodium Citrate, Sodium Alginate, Flavoring, Hydrolyzed Dairy Solids, Sorbic Acid, Xanthan Gum, Calcium Carbonate, Sugar, Butter (Cream, Salt), Cream, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Mixed Triglycerides, Whey, Potato Maltodextrin, Buttermilk, Acacia Gum, Whey Protein Concentrate, Yeast Extract, Lactic Acid.
UPC: 041565198788
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