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Nutrition Facts for Pasta Sonoma - Golden Egg Pappardelle
Nutrition Facts
Serving Size
Whole Recipe (56g)
Calories220
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat --g
Cholesterol 30.2mg10%
Sodium 0mg0%
Total Carbohydrate 41g15%
Dietary Fiber 2g7%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 20.2mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Durum Flour (Durum Wheat, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Dried Whole Eggs, Beta Carotene (Color).
UPC: 8188040631018
Created with MyFoodData.com