Print Options

Show Nutrient Label (Totals)
Show Individual Foods
Select nutrients to appear in the list, then click "Apply".
Apply
Click to Print
Nutrition Facts for Tacoma Cheesecake - Double Chocolate Bar
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories490
% Daily Value *
Total Fat 36g46%
Saturated Fat 24g120%
Trans Fat 0.5g
Cholesterol 74.6mg25%
Sodium 249.7mg10%
Total Carbohydrate 41g15%
Dietary Fiber 3.1g11%
Total Sugars 30g60%
Includes 28g Added Sugars56%
Protein 6g12%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 3mg17%
Calcium 66.7mg5%
Potassium 140.1mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese (Milk, Cream, Salt, Stabilizers (Xanthan And/or Carob Bean And/or Guar Gums), Dark Coating Compound (Sugar, Coconut Oil, Hydrogenated Palm Kernel Oil, Cocoa Powder (Processed With Alkali), Whey Powder (Milk), Soy Lecithin, Nonfat Milk Powder, Vanilla) Graham Cracker Crumbs (Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Graham Flour [whole Grain Wheat Flour], Sugar, Soybean Oil, Molasses, High Fructose Corn Syrup, Partially Hydrogenated Cottonseed Oil, Leavening [baking Soda And/or Calcium Phosphate], Salt), Butter (Cream, Milk, Salt), Sugar, Eggs, Vanilla.
UPC: 863120000264
Created with MyFoodData.com