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Nutrition Facts for Cucina Antica - Cooking Sauce
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories50
% Daily Value *
Total Fat 3g4%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 10.2mg3%
Sodium 189.8mg8%
Total Carbohydrate 5g2%
Dietary Fiber 1g4%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 6mg7%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Imported Italian San Marzano Tomatoes, Tomatoes, Heavy Cream, Fresh Onions, Pecorino Romano Cheese (Sheep's Milk, Culture, Salt, Enzymes, Corn Starch, Cellulose), Extra Virgin Olive Oil, Vodka, Salt, Basil, White Pepper, Black Pepper Citric Acid.
UPC: 677294991132
Created with MyFoodData.com