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Nutrition Facts for Holly Baking - Chocolate Chip Cookies
Nutrition Facts
Serving Size
Whole Recipe (37g)
Calories200
% Daily Value *
Total Fat 11g14%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 50mg2%
Total Carbohydrate 22g8%
Dietary Fiber 1g4%
Total Sugars 13g26%
Includes 13g Added Sugars26%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.75mg4%
Calcium 14.1mg1%
Potassium 65.1mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Butter, Unbleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Sugar, Peanut Butter (Dry Roasted Peanuts, Salt), Brown Sugar, Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Added Soy Lecithin Emulsifier), Milk Chocolate Chips (Sugar, Whole Milk Powder, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin Emulsifier And Natural Vanilla Flavor), Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fruitrim (Fruit Juice, Natural Grain Dextrins), Vanilla, Baking Soda (Sodium Bicarbonate)
UPC: 892343008047
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