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Nutrition Facts for Nature Valley - Light Yogurt
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories100
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 59.5mg2%
Total Carbohydrate 21g8%
Dietary Fiber 0g0%
Total Sugars 14g28%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 100.3mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Light Yogurt: Cultured Pasteurized Grade A Nonfat Milk, Strawberries, Sugar, Modified Corn Starch, Corn Starch, Kosher Gelatin, Natural And Artificial Flavor, Vegetable Juice (For Color), Lemon Juice Concentrate, Sucralose, Acesulfame Potassium, Vitamin A Acetate, Vitamin D3. Granola: Rolled Oats, Sugar, Crisp Rice (Milled Rice, Sugar, Salt, Corn Syrup, Barley Malt), Canola Oil, Whole Oat Flour, Molasses, Honey, Salt, Natural Flavor, Soy Lecithin.
UPC: 070470419428
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