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Nutrition Facts for Ralcorp Frozen Bakery Products Inc. - Pepperidge Farm Buttermilk Biscuits
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories190
% Daily Value *
Total Fat 9g12%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 510.2mg21%
Total Carbohydrate 25g9%
Dietary Fiber 0g0%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Made From: Enriched Bleached Flour [wheat Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Vegetable Oil (Palm, Soybean, Canola And/or Cottonseed Oils), Water, Buttermilk, Dextrose, Sugar, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Contains 2% Or Less Of: Enriched Wheat Farina (Farina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Modified Wheat Starch, Natural Flavor, Mono- And Diglycerides, Sodium Stearoyl Lactylate, Xanthan Gum, Potassium Sorbate To Retard Spoilage, Soy Lecithin, Peanut Meal And Tree Nut Meal (Walnut, Pecan, Macadamia).
UPC: 033700000018
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