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Nutrition Facts for Wal-Mart Stores Inc. - Chicken Pot Pie
Nutrition Facts
Serving Size
Whole Recipe (175g)
Calories250
% Daily Value *
Total Fat 14g18%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 24.5mg8%
Sodium 890.8mg37%
Total Carbohydrate 23g8%
Dietary Fiber 1.9g7%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C 3.7mg4%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 59.5mg5%
Potassium 290.5mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Chicken Stock, Roasted Chicken Tenders (Chicken White Meat, Water, Less Than 2% Brown Sugar, Corn Oil, Salt, Modified Cornstarch, Sodium Phosphate, Natural Flavor, Paprika), Crust (Wheat Flour, Palm Oil, Water, Dextrose, Natural Flavor, Salt), Water, Carrots, Peas, Onion, Chicken Fat, Celery, Chicken Base (Cooked Chicken With Natural Juices, Salt, Maltodextrin, Chicken Fat, Sugar, Dried Whey, Natural Flavoring [dehydrated Onion And Spice Extractives], Turmeric), Modified Cornstarch, Nonfat Dry Milk, Wheat Flour, Onion Powder, Spice.
UPC: 078742136127
Created with MyFoodData.com