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Nutrition Facts for Fig Food Company LLC - Gran Farro E Fagioli Soup
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories179
% Daily Value *
Total Fat 3g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 340.6mg14%
Total Carbohydrate 31g11%
Dietary Fiber 9.1g32%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C 4.9mg5%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 58.8mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Diced Tomatoes* (Tomatoes*, Tomato Juice*, Citric Acid, Calcium Chloride), Borlotti Beans*, Spelt*, Onions*, Carrots*, Celery*, Extra Virgin Olive Oil*, Potato Starch*, Pinto Bean Flour*, Potatoes*, Leeks*, Sea Salt, Black Pepper*, Spices*.
UPC: 853434002368
Created with MyFoodData.com