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Nutrition Facts for H&s Bakery - Brioche
Nutrition Facts
Serving Size
Whole Recipe (99g)
Calories300
% Daily Value *
Total Fat 8g10%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 429.7mg18%
Total Carbohydrate 50g18%
Dietary Fiber 2g7%
Total Sugars 8g16%
Includes 7g Added Sugars14%
Protein 9g18%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 80.2mg6%
Potassium 70.3mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Yeast, Contains Less Than 2% Of Each Of The Following: Wheat Gluten, Salt, Vegetable Oils (Coconut Oil, Canola Oil, High Oleic Soybean Oil And/or High Oleic Canola Oil), Dextrose, Vegetable And Grain Protein Blend (Pea, Potato, Rice), Vinegar, Calcium Propionate (A Preservative), Sunflower Oil And Canola Oil, Wheat Flour, Monoglycerides, Corn Starch, Turmeric (Color), Natural And Artificial Flavors, Maltodextrin, Calcium Sulfate, Enzymes, Dextrin, Soy Lecithin, Ascorbic Acid (Dough Conditioner).
UPC: 070287052054
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