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Nutrition Facts for Ready Pac Foods - Carrots With Ranch Dip
Nutrition Facts
Serving Size
Whole Recipe (64g)
Calories70
% Daily Value *
Total Fat 5g6%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 209.9mg9%
Total Carbohydrate 5g2%
Dietary Fiber 1g4%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 3.6mg4%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 19.8mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Baby Carrots, Ranch Dip (Cultured Buttermilk, Water, Canola Oil, Egg Yolk, Sugar, Food Starch-Modified, Salt, Distilled Vinegar, Maltodextrin, Cider Vinegar, Dried Garlic, Spice, Dried Onion, Potassium Sorbate & Sodium Benzoate [as Preservatives], Xanthan Gum, Mustard Flour).
UPC: 077745222929
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