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Nutrition Facts for Timber Ridge Farms - Handheld Pot Pie
Nutrition Facts
Serving Size
1 pot pie (170g)
% Daily Value *
Total Fat 16g21%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 44.2mg15%
Sodium 600.1mg26%
Total Carbohydrate 43g14%
Dietary Fiber 3.1g11%
Total Sugars 4g8%
Includes ~g Added Sugars~%
Protein 14g28%
Vitamin C 2.4mg3%
Vitamin D ~μg~%
Iron 2.9mg16%
Calcium 79.9mg6%
Potassium ~mg~%
Phosphorus ~mg~%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Ingredients: Crust: (Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Butter Flavored Shortening [palm Oil, Butter Flavor, Beta Carotene {color}], Yeast, Soybean Oil, Contains 2% Or Less Of: Honey, Sugar, Salt, Soybean Oil, Interesterified Soybean Oil, Corn Flour, Corn Starch, Lactic Acid, Acetic Acid, Monocalcium Phosphate, Cultured Wheat Starch, Enzymes, Calcium Carbonate, Ascorbic Acid) Filling: Steak (Beef, Water, Dextrose, Sodium Phosphate, Modified Corn Starch, Salt, Natural Flavor, Coated With: Dextrose, Salt, Sodium Citrate, Modified Corn Starch, Malted Barley Extract, Flavoring, Paprika, Maltodextrin, Guar Gum, Grill Flavor [from Sunflower Oil], Natural Smoke Flavor), Organic Potato, Organic Carrots, Organic Peas, Organic Sweet Corn, Organic Onion, Modified Food Starch, Organic Celery, Beef Base (Cooked Beef [beef, Beef Stock, Beef Fat], Salt, Vegetable Stock [celery Juice, Carrot Juice, Onion Juice], Sugar, Corn Starch, Mushroom Extract [mushrooms, Water, Rosemary Extract], Tomato Paste, Molasses, And Spices).
UPC: 637133851027
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