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Nutrition Facts for O That's Good! - Three Cheese Pasta
Nutrition Facts
Serving Size
Whole Recipe (210g)
Calories290
% Daily Value *
Total Fat 12g15%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 39.9mg13%
Sodium 829.5mg35%
Total Carbohydrate 36g13%
Dietary Fiber 2.9g11%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 15g30%
Vitamin C 1.3mg1%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 350.7mg27%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Pasta (Water, Wheat Semolina, Whole Durum Wheat Flour, Egg White, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Water, Milk, Squash, Cheddar Cheeses (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Contains Less Than 2% Of Milkfat, Whey, Colby Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color], Cellulose Powder Added To Prevent Caking), Salt, Skim Milk, Dried Buttermilk, Cultured Dextrose, Sodium Phosphate, Whey Protein Concentrate, Spices, Mustard Seed, Garlic Powder, Lactic Acid, Calcium Phosphate, Carrageenan, Cheese Culture, Cellulose Gum, Nisin Preparation, Enzymes, Oleoresin Paprika (Color), Lactic Acid, Annatto Extract (Color), Yeast Extract.
UPC: 043000077429
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