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Nutrition Facts for B. Robert's Foods Inc. - Chef's Recipe Chicken Noodle Soup
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories130
% Daily Value *
Total Fat 5g6%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 29.4mg10%
Sodium 690.9mg29%
Total Carbohydrate 12g4%
Dietary Fiber 0.98g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0.71mg4%
Calcium 19.6mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Chicken Stock (Water, Spice, Garlic, Salt, Black Pepper), Boneless Chicken Breast - Trim Meat, Onions, Carrots, Medium Egg Noodle (Semolina, Durum Flour, Eggs, Enriched With Iron (Ferrous Sulfate) And B Vitamins (Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Celery, Modified Food Starch, Cultured Dextrose/maltodextrin, Salt, Chicken Base (Salt, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Corn Soy Wheat Gluten Protein, Onion Powder, Autolyzed Yeast Extract, Turmeric [color], Natural Flavorings), Onion Powder, Garlic Powder, Black Pepper, Parsley, White Pepper, Yellow Food Color (Water, Yellow 5, Yellow 6, Citric Acid, Sodium Benzoate [preservatives]).
UPC: 761088191751
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